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Highly Efficient Grain Chowmen Processing Equipmentfor Commercial Use

Highly Efficient Grain Chowmen Processing Equipmentfor Commercial Use

58000.0 USD ($)/Piece

Product Details:

  • Material Stainless Steel
  • Type Food Processors
  • Capacity 250 Kg/hr
  • Weight (kg) 1000 Kilograms (kg)
  • Product Shape Other
  • Computerized Yes
  • Automatic Yes
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Highly Efficient Grain Chowmen Processing Equipmentfor Commercial Use Price And Quantity

  • 58000.0 USD ($)/Piece
  • 1 Piece

Highly Efficient Grain Chowmen Processing Equipmentfor Commercial Use Product Specifications

  • Table Top
  • ECO Friendly Low Noice Lower Energy Consumption Compact Structure High Efficiency
  • Other
  • 250 Kg/hr
  • one years
  • PLC Control
  • Yes
  • Wheat
  • Yes
  • Stainless Steel
  • 35 Meter (m)
  • Other
  • 1000 Kilograms (kg)
  • Food Processors

Highly Efficient Grain Chowmen Processing Equipmentfor Commercial Use Trade Information

  • qingdao
  • Telegraphic Transfer (T/T) Letter of Credit (L/C)
  • 10 Piece Per Month
  • 2 Months
  • No
  • Contact us for information regarding our sample policy
  • Asia Australia Central America North America Eastern Europe Western Europe Middle East Africa
  • All India
  • CE

Product Description

Chowmien noodle machine also called hand made noodle mcahine, as the name suggests, has manual assistance in production and is not a fully automated assembly line.

Due to the special shape of the chowmein noodles, there is currently no mature process to fully automate their production. It is necessary to manually shape the corresponding dough and place it in a plastic box. Usually, the shape of the chowmein noodles can be bird's nest or folded.

The chowmein noodle production lines use high-pressure steamers, which take about 2-3 minutes to steam the noodles. This makes the steamed noodles softer, more thoroughly sterilized, and extends their shelf life. After steaming, put the noodles into a noodle box, and then the noodle box enters a dryer for drying. Mesh belt is made of stainless steel 304 material, and the drying time is about 40 minutes. The output ranges from 250 kilograms to 1200 kilograms per hour.

Process: Flour mixing --- aging ---- dough pressing ---- rod hanging ---- high pressure steaming ---- put noodle into box by hand ---- drying ---- cooling ----- packing.

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