Automatic Chow Mein Noodle Maker Machine

About Automatic Chow Mein Noodle Maker Machine

Chowmien noodle machine also called hand made noodle mcahine, as the name suggests, has manual assistance in production and is not a fully automated assembly line.

Due to the special shape of the chowmein noodles, there is currently no mature process to fully automate their production. It is necessary to manually shape the corresponding dough and place it in a plastic box. Usually, the shape of the chowmein noodles can be bird's nest or folded.

The chowmein noodle production lines use high-pressure steamers, which take about 2-3 minutes to steam the noodles. This makes the steamed noodles softer, more thoroughly sterilized, and extends their shelf life. After steaming, put the noodles into a noodle box, and then the noodle box enters a dryer for drying. Mesh belt is made of stainless steel 304 material, and the drying time is about 40 minutes. The output ranges from 250 kilograms to 1200 kilograms per hour.

Process: Flour mixing --- aging ---- dough pressing ---- rod hanging ---- high pressure steaming ---- put noodle into box by hand ---- drying ---- cooling ----- packing.

Industrial-Scale Noodle Production

Engineered for heavy-duty use, this chow mein noodle maker achieves a remarkable 500 kg/hour output, catering to large food businesses and manufacturing units. Combining automated, computerized technology with a durable stainless steel body, it ensures high hygiene standards and consistent product quality in demanding industrial environments.


Advanced PLC Control and Easy Operation

The machine features a sophisticated PLC control system, offering user-friendly operation and precise regulation throughout the noodle-making process. From dough preparation to drying, every stage is automated, reducing labor demands and minimizing errors for efficient, hands-free performance.