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Hand-Formed Noodles Noodles Making Machine Manufacturer

Hand-Formed Noodles Noodles Making Machine Manufacturer

70000.0 USD ($)/Unit

Product Details:

  • General Use Industrial
  • Material Stainless Steel
  • Type Food Processors Food Dryer
  • Capacity 400 Kg/hr
  • Weight (kg) 2 Long Ton
  • Product Shape Other
  • Computerized Yes
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Hand-Formed Noodles Noodles Making Machine Manufacturer Price And Quantity

  • 70000.0 USD ($)/Unit
  • 1 Unit

Hand-Formed Noodles Noodles Making Machine Manufacturer Product Specifications

  • Other
  • 2 Long Ton
  • Table Top
  • Yes
  • Yes
  • Stainless Steel
  • Other
  • 400 Kg/hr
  • ECO Friendly Low Noice Lower Energy Consumption Compact Structure High Efficiency
  • Wheat
  • Industrial
  • Food Processors Food Dryer
  • PLC Control
  • 220 Volt (v)
  • 40000 Watt (w)
  • 35 Meter (m)

Hand-Formed Noodles Noodles Making Machine Manufacturer Trade Information

  • qingdao
  • 5 Unit Per Month
  • 3 Months
  • No
  • Contact us for information regarding our sample policy
  • Australia Asia Central America North America South America Eastern Europe Western Europe Middle East Africa
  • East India All India South India Central India West India North India
  • CE

Product Description

Chowmien noodle machine also called hand made noodle mcahine, as the name suggests, has manual assistance in production and is not a fully automated assembly line.

Due to the special shape of the chowmein noodles, there is currently no mature process to fully automate their production. It is necessary to manually shape the corresponding dough and place it in a plastic box. Usually, the shape of the chowmein noodles can be bird's nest or folded.

The chowmein noodle production lines use high-pressure steamers, which take about 2-3 minutes to steam the noodles. This makes the steamed noodles softer, more thoroughly sterilized, and extends their shelf life. After steaming, put the noodles into a noodle box, and then the noodle box enters a dryer for drying. Mesh belt is made of stainless steel 304 material, and the drying time is about 40 minutes. The output ranges from 250 kilograms to 1200 kilograms per hour.

Process: Flour mixing --- aging ---- dough pressing ---- rod hanging ---- high pressure steaming ---- put noodle into box by hand ---- drying ---- cooling ----- packing.

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