About Non-Fried Instant Noodle Line for Square Packaging
Non-fried instant noodles production line includes salt water mixing and measuring, flour mixing,dough aging, dough pressing, steaming, cutting and dividing, drying, air cooling, packaging. The entire line adopts steam heating method and it can produce square dried noodles or circular dried noodles, with a production capacity 20000 to 300000 pieces in 8 hours.
Advanced Automation with PLC ControlThis noodle line incorporates a sophisticated PLC control system, enabling computerized operation for high precision and minimal human intervention. The automation streamlines each stage of the drying and packaging process, ensuring consistent output and reducing manual errors for food manufacturers.
Energy Efficiency and Eco-Friendly DesignReflecting environmental responsibility, the machine operates at low energy consumption while maintaining impressive output. It produces minimal noise, making it suitable for a wide array of production facilities. The eco-friendly design also contributes to reduced operational costs and a lighter carbon footprint.
Robust Build and Compact StructureConstructed from high-grade stainless steel, the instant noodle line ensures long-term durability and easy maintenance. Its compact size fits into table-top installations, optimizing floor space in busy food processing plants while maintaining strength and quality performance.
FAQ's of Non-Fried Instant Noodle Line for Square Packaging:
Q: How does the Non-Fried Instant Noodle Line work?
A: This machine uses a PLC-based computerized control system to automate the drying and packaging process. Noodle dough is processed, shaped, dried through a food dryer, and then packed into square packaging efficiently, delivering up to 166 pieces per minute.
Q: What are the main benefits of using this noodle line?
A: The line offers several advantages, including high production capacity, low energy consumption, eco-friendly operation, low noise output, efficient use of space, and robust stainless steel construction. All features contribute to overall efficiency and cost savings.
Q: When should I consider installing this noodle processing line?
A: This machine is ideal for businesses looking to increase production capacity, improve hygienic standards, or streamline their manufacturing process, especially in facilities requiring reliable and automatic food processing solutions.
Q: Where can this noodle line be installed?
A: Its compact, table-top design allows for installation in diverse food processing environments, from small factories to larger industrial setups. The robust structure ensures stability and effectiveness in various locations.
Q: What is the process capacity and speed of the machine?
A: The noodle line can produce up to 166 pieces per minute, maintaining high efficiency while consuming only 50 watts of power. Its process is both rapid and energy-efficient.
Q: Is the machine easy to use and maintain?
A: Yes, with its PLC computerized control system, the line offers user-friendly operation and automation, while the stainless steel construction ensures durability and straightforward cleaning or maintenance.
Q: What support and warranty does the manufacturer provide?
A: The machine is backed by a one-year warranty and is supplied by reputable exporters, manufacturers, and service providers based in India, ensuring reliable post-installation support.