Commercial Electric Fried Instant Noodle Making Machine Noodle Maker

Name: Commercial Electric Fried Instant Noodle Making Machine Noodle Maker
Brand: ZHENGZHOU KINGDOO MACHINERY CO., LTD.
Price: 280000.0 USD
Availability: InStock

Price 280000.0 USD ($)/ Piece

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MOQ : 1 Piece

Commercial Electric Fried Instant Noodle Making Machine Noodle Maker Specification

Product Type
MACHINE

Material
Stainless Steel

Type
Food Processors, Food Dryer

Weight (kg)
1500 Kilograms (kg)

Product Shape
Other

Computerized
Yes

Automatic
Yes

Control System
PLC Control

Installation Type
Table Top

Voltage
380 Volt (v)

Power
70000 Watt (w)

Dimension (L*W*H)
60 Meter (m)

Raw Material
Wheat

Color
Other

Warranty
one year

Commercial Electric Fried Instant Noodle Making Machine Noodle Maker Trade Information

Minimum Order Quantity
1 Piece

FOB Port
QINGDAO

Payment Terms
Letter of Credit (L/C), Telegraphic Transfer (T/T)

Supply Ability
2 Pieces Per Month

Delivery Time
3 Months

Sample Available
No

Sample Policy
Contact us for information regarding our sample policy

Main Export Market(s)
Asia, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

Certifications
ce

About Commercial Electric Fried Instant Noodle Making Machine Noodle Maker

Our fried instant noodle making machine is full automatic, noodle cake drop into fryer noodle box automatically .The machine can make square or cup shape noodles, noodle cake weight usually from 35g to 100g . we have many different models fried instant noodle making machine.Capacity is 20000 pics , 30000 pics , 40000 pics , 60000 pics ,80000 pics , 120000 pics , 160000 pics , 200000 pics , 230000 pics , 260000 pics,300000 pics per 8 hours .

Advanced PLC Control System

The noodle making machine utilizes a sophisticated PLC control system, allowing for precise regulation of each processing stage. Computerized operation ensures consistency in product quality while minimizing manual intervention. This advanced control system can be easily programmed, reducing the risk of errors and streamlining the overall workflow.

Efficient and Robust Design

Constructed from premium stainless steel, the machine guarantees longevity and hygiene, meeting strict industry standards. Its substantial size and 1,500-kilogram weight underscore its capacity for handling high-volume production. The 60-meter length accommodates large batches, ideal for commercial enterprises seeking dependable performance.

FAQ's of Commercial Electric Fried Instant Noodle Making Machine Noodle Maker:

Q: How does the PLC control system improve the noodle making process?

A: The PLC (Programmable Logic Controller) system allows for precise, fully automated management of each step in the production cycle-mixing, shaping, frying, and drying-resulting in consistent output quality and reduced need for manual supervision.

Q: What are the key benefits of using this commercial noodle making machine?

A: Major benefits include high production capacity, automated operation to streamline workflow, robust stainless steel construction for durability, and energy-efficient performance. Additionally, its computerized controls support easy adjustments for different noodle types.

Q: When is regular maintenance needed, and what does it involve?

A: Routine maintenance is typically required every few months or as indicated by the machine's operational hours. It involves checking moving parts, cleaning components, and ensuring PLC software is updated to sustain peak performance.

Q: Where can this machine be installed, and what are its space requirements?

A: The machine is designed for industrial and commercial noodle production facilities. Its table-top installation requires a sizable area to accommodate the 60-meter-long unit, preferably in a well-ventilated and sanitary processing environment.

Q: What raw materials does this machine work with?

A: The machine is optimized for wheat-based dough, ensuring the production of high-quality fried or instant noodles. It can process various wheat flour blends to meet different commercial recipes.

Q: How is the noodle production process managed on this equipment?

A: Operators load wheat-based dough into the machine, select settings on the PLC control panel, and let the automated system manage mixing, pressing, frying, and drying. The process ensures uniformity and output efficiency throughout production.

Q: What warranty and support options are available with this noodle maker?

A: The machine comes with a one-year warranty covering manufacturing defects. Additional support and service options, including installation and training, are provided by manufacturers, exporters, and suppliers based in India.

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